Eat Like Your Mumma's Made It
This Green Masala is a little different from the Cafrealand Guisado masala. It contains coconut which makes the Curry thick. All my cooking years, I have met people who like two different types of Green curry 1) Runny and 2) Thick. If you are a Read more…
Hot and Fiery Ambot Tik! Ambot is the Konkani word for Sour and Tik means Spicy. In our family, we enjoy our Ambot Tik Hot, Spicy and Tangy to an extent where our tongues are out and eyes are teary For us, the fun lies in that. Read more…
This curry is a traditional Goan Coconut based curry. "Orange" fish curry is a staple food in most Goan homes. This version of fish curry is one of my favorites out of the many fish curry preparations that we Goans make. It is best enjoyed Read more…
This curry paste can be used for Chicken, Beef, Mutton and Meat Ball, Chicken Ball or Mutton Ball Curry. The Aroma of this Masala will surely take you back home or to the time when your Grandma would make a curry like this on a Read more…
Chicken Cafreal is a flavour packed Chicken dish that is cooked in a thick Coriander Gravy.The first time I ever ate Cafreal was when I was a little girl, at this very famous restaurant called 'Florentine' in Saligaon, Goa which till date earns it's fame Read more…
This recipe is a simple, light recipe which can be used with fish for a flavorsome Fish Guisado(A light fish curry without coconut) or you can use his masala to make a Fresh Bombay Duck Xec Xec. My Mum uses this simple light masala to Read more…
This is Not a regular or Authentic Biryani that you would find at a restaurant or at a Muslim Wedding but a very Simple Home style, makeshift, Sunday feast created by Mommy love.Her Beef Biryani used to be a hit at our eatery and even Read more…
As a kid, Sitaphal used to be my Most Favourite Fruit. I would claim Two (The Biggest ones) only for me). We used to get the medium sized ones as the Big ones were quite expensive. But, Mum ensured that we would have it often Read more…
This is a basic Goan Fish Fry with Rava. Rava Fry Fish takes me to the Beaches of Goa where we used to enjoy these at the local shacks. Also, A good crisp rava fry fish, as easy as it may look, has so Read more…
