In a small mixer grinder, Grind together 100gms Cumin seeds, 100gms Pepper corns, 50gms Cloves (if its too strong, you can add about 25gms),50gms Cinnamon (if you don’t like the cinnamon flavor much, add only 25gms)to a fine powder
Transfer this spice mix into an Air Tight container(preferably glass)
As soon as the powder is ready, it will be hot, due to the pressure of the mixer rotation. Please wait until the spice powder has turned completely cool and only then cover it with a lid
You can use Jeerem Meerem powder to make curries, chilly fries, cutlets, etc.
Add the required quantity as per your taste(Please use only a DRY spoon while removing the Jeerem Meerem powder from the Air Tight container)
Jeerem Meerem powder should be stored in a dry place. It can be stored up to 1 year.